Chukde Spices Phool Makhana superfood Lotus flower 100G เมล็ดดอกบัว

Origin Fox nut also known as Makhana or Phool Makhana is a part of the Lotus flower. It is largely produced in Russia, Korea, Japan besides India. In India, Makhana was primarily cultivated in Madhubani, a popular Mithilanchal region of Bihar. With time these extended to countries like Pakistan, Canada, China, Malaysia, Bangladesh, etc. Flavour Profile Phool makhana has a very neutral taste and can be easily flavoured with the desired seasoning. Cooking Uses Makhana can be consumed as a snack by slightly roasting it to give that crunchiness. It can also be added to Raita, various types of curries, and to even make Kheer.