Coffee Collective - Copenhagen, Denmark

Coffee Collective - Copenhagen, Denmark Roasted for: Filter Size: 200 - 250 g. 1. VISTA HERMOSA Guatamala - Washed (250 g.) A clean and balanced coffee with a light acidity, and subtle fruit aromas. Notes of chocolate, sweet orange, and toffee. Origin: Huehuetenango, Guatemala opia Varieties: Bourbon, Caturra, Catuai Process: Washed Altitude: 1,600 - 1,900 Masl. Quality Bonus above C-Market Price : 92 % Roasted date : 27/11 2. KIENI Kenya - Washed (250 g.) A fruity coffee with a juicy acidity and deep aromas of blackcurrant, redcurrant and plum. Origin: Kieni, Nyeri, Kenya opia Varieties: SL28, SL34, Ruiru 11 Process: Washed Altitude: 1,600-1,800 Masl. Quality Bonus above C-Market Price : 113 % Roasted date : 25/11 3. GICHATHAINI Kenya - Washed (250 g.) Vibrant and fruity with aromas of blueberries, ciitrus, and gooseberry. Origin: Gikanda, Nyeri, Kenya opia Varieties: SL28, SL34, Ruiru 11 Process: Washed Altitude: 1,600-1,900 Masl. Quality Bonus above C-Market Price : 179 % Roasted date : 20/11 4. AGA, Organic Ethiopia (250 g.) A floral and fruity coffee with aromas of bergamot, peaches, and grape Origin: Worka, Yirgacheffe, Ethiopia opia Varieties: 74-158 Kurume Process: Washed Altitude: 2.100-2.300 masl Quality Bonus above C-Market Price : 139 % Roasted date : 26/11 5. BEKELE Ethiopia - Natural (250 g.) A very fruity coffee with ripe tropical berry notes. Aromas of strawberry candy, pinapple and papaya. Origin: Murago, Sidama, Ethiopia opia Varieties: 74-158 Kurume Process: Natural Altitude: 2,350 Masl. Quality Bonus above C-Market Price : 156 % Roasted date : 25/11 6. BEKELE ANAEROBIC Ethiopia - Washed (200 g.) A fruity and sweet coffee with a lively acidity. Notes of kombucha, strawberry, mango, and cloudberry. Origin: Murago, Sidama, Ethiopia opia Varieties: 74-158 Kurume Process: Anaerobic Natural Altitude: 2,200 - 2,350 Masl. Quality Bonus above C-Market Price : 250 % Roasted date : 19/11