รู้จักสินค้านี้
แป้งเซโมลินา ยี่ห้อ Le 5 Stagioni SEMOLA RIMACINATA DI GRANO DURO ** DURUM WHEAT SEMOLINA
. *** กรุณาอ่านรายละเอียดสินค้าก่อนสั่งซื้อ ******** PLEASE READ THE PRODUCT DESCRIPTION BEFORE ORDERING *****
***** ชนิดแบ่งบรรจุ ( ในถุงซิปสะดวกในการใช้ ) ขนาด REPACKED 5 kg.
*** Exp. หมดอายุ 30/09/2023 ***
Prodotta con grani selezionati, capace di ottima estensibilità, assorbimento e tenuta. Particolarmente spigolosa e dalla colorazione dorata è quindi indicata per la produzione di pasta estrusa e utilizzabile in aggiunta a tutti i tipi di impasti da pizza.
Obtained from high selected grains, capable of excellent extensibility, absorption and performance. Especially fine-grained and with a golden color, it is therefore indicated for the production of extruded pasta and usable in addition to all kinds of pizza doughs.
CARATTERISTICHE CHIMICO/FISICHE
PHYSICAL/CHEMICAL PROPERTIES
Umidità/Moisture: max 15,5 % Proteine/Proteins: min 12 % (s.s.) Ceneri/Ashes: min 0,80 % (s.s.)
CARATTERISTICHE REOLOGICHE
RHEOLOGICAL PROPERTIES
Alveografo Chopin/Chopin Alveograph: W 200 - Tolleranza/Tollerance: -20/+30 P/L 2,3 - Tolleranza/Tollerance: +-0,10
Farinografo Brabender/Brabender Farinograph: Assorbimento min/Absorption min 58 % Stabilità min/Stability min 4’