Okumidori : Single origin : Ceremonial grade 3.0

Okumidori 3.0 Taste note slightly astringent. This matcha has a chalky dryness with mineral notes followed by hints of cooked peas, asparagus, and green mango. Slightly salty with notes of nori seaweed and a pleasant nuttiness of raw peanuts and cashew nuts. The finish has a subtle smokiness which gives this matcha more character.